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Old 15th January, 2010   #1 (permalink)
BritMumInCanada
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Join Date: 13th July, 2009
Location: Ontario, Canada
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Diet: Slimming World
Height: 5' 10"
Start Date: 13 July 2009
Start Weight: 244lb
Current Weight: 198lb
Goal Weight: 168lb


BMI Information:
Start BMI: 35
Current BMI: 28.4
Goal BMI: 24.1


Statistics:
Total Weight Loss: 46lb
Weight to Lose: 30lb
% Lost 18.85%
Spaghetti Carbonara

I don't normally big up my recipes, I just enjoy sharing them with people and coming up with tasty low fat alternatives that we can enjoy on slimming world. But I am seriously bigging up this one. lol

I wanted to put together a spaghetti carbonara recipe (one of my fav pasta dishes ever) that was still really yummy but also syn free on Slimming World and oh boy! did I achieve that. It was delicious. If anyone is disappointed after making this, I will seriously eat my words lol.


When coming up with this recipe, I didn’t want to use quark or anything like that, as I hate the tangy taste it gives to pasta and the little stock trick I now use regularly when stir frying veggies without the need for oil, works wonders in this, as it also adds to the flavour.





Serves 2
2 HEa’s for entire recipe on Extra Easy

http://www.slimmingeats.com/blog/spaghetti-carbonara


These are nice big portions too
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Last edited by BritMumInCanada : 15th November, 2010 at 07:21 PM
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