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Thread: what's every one doing for tea.!!

  1. 5th January, 2013 #1
    autumnbabe
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    what's every one doing for tea.!!

    I'm doing myself and my husband the chicken curry I found on the Atkins recipe forum with cauliflower rice.
    Looking forward to summer
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  2. 5th January, 2013 #2
    twinkle22
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    Chicken curry sounds lovely let me know if its as good as it sounds.
    I am doing pork loins with Cauliflower cheese and spring greens x

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  3. 5th January, 2013 #3
    autumnbabe
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    It is lovely we have had it before. I'm not the keen on the rice but if you mix it with the curry its not to bad. But your tea sounds lovely
    Looking forward to summer
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  4. 5th January, 2013 #4
    SandyT
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    I'm making Chicken and Chorizo Bake - skinned/bonned chicken thighs, chorizo sausage, chunky chopped onion, olive oil and herbs ------Mmmmmm, 1g Carbs for dinner (7g carbs used all day)
    The Journey so Far:- Start 14 st 1.4
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    My waist is now 27.5".....thanks to weight training & Zumba - much love xxx
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  5. 5th January, 2013 #5
    Charlie Brown
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    We had slow cooked lamb shanks (slow-cooked for 3 hours in stock and garlic and juniper berries and star anise) with kale (with chilli & garlic) and pan-fried asparagus. It was supposed to be dinner but we were too hungry to wait and thought we'd have something else for a late dinner.
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  6. 5th January, 2013 #6
    ladyfelsham
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    Mmm that chicken and chorizo bake sounds lovely.

    I'm having roast turkey, cauli mash and sauteed mushrooms
    Susie
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  7. 5th January, 2013 #7
    orkneyslimmer
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    We've had slow cooked lamb as well. It was scrummy!
    Julie

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    Goal 3.....     Get in the 14's
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  8. 5th January, 2013 #8
    autumnbabe
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    Wow they all sound lovely.! Hope you enjoyed them. Might have to try them for myself.!
    Looking forward to summer
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  9. 6th January, 2013 #9
    Kat1e
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    Chicken and chorizo bake sounds good. What liquid do you use with it? Any more hints! Thx
    Join me on twitter @LCKat1e to discuss food, recipes, atkins, low carb and anything else!

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  10. 6th January, 2013 #10
    missgalaxy
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    I'm on my first day and have took turkey mince out for dinner. Thinking of maybe maybe making turkey burger with cheese and salad? Hmmmm, decisions! Anyone got any other nice turkey mince recipies? X

    I CAN, I WILL, I AM!!!!!!

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  11. 6th January, 2013 #11
    twinkle22
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    I love burgers and cheese this makes atkins a great "diet". Not sure what to do for tea yet but have just had a lovely bacon mushroom and cheese omelette.

    what's every one doing for tea.!!-image-296272550.jpg

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  12. 6th January, 2013 #12
    missgalaxy
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    Twinkle22 that looks yummy! I've just had a mahoosive (means bigger than massive haha!!) tuna salad. Is mayonnaise okay on induction and what about sugar free jelly for a sweet tooth? X

    I CAN, I WILL, I AM!!!!!!

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  13. 6th January, 2013 #13
    ladyfelsham
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    Quote Originally Posted by missgalaxy View Post
    Is mayonnaise okay on induction and what about sugar free jelly for a sweet tooth? X
    Yes and yes Just watch the carbs in the mayo, shop bought products can vary wildly. I use tescos, it's about 1.4g per 100g.

    Why not start up your own diary, hun?

    Dinner for me tonight is caramelised pork belly with stuffing (Sainsburys, about 4g carbs each) with cauli mash - or I might even try the cabbage gratin recipe I rediscovered
    Susie
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  14. 6th January, 2013 #14
    Kat1e
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    Just had duck and cabbage stirfry for lunch - yum
    Attached Thumbnails Attached Thumbnails Click image for larger version.  Name: image-1812634300.jpg  Views: 46  Size: 477.9 KB  ID: 73465  
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    Jan-March -13.4kg, April-June -6.0kg, July-Sep -6.1kg, Oct-Dec -4.1kg
    2012
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    Atkins Maintenance
    Feb-Apr -3.2kg, May-July -0.8kg, Aug-Oct -1 kg, Nov-Dec +2ish (Xmas!)

    2013
    ------
    Jan-Feb -2ish kg, back to maintenance weight





    My Weightloss Journey:
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    http://www.minimins.com/success-stor...tone-gone.html
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  15. 6th January, 2013 #15
    autumnbabe
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    I made lamb burgers today and had them with salad. They were lovely
    Looking forward to summer
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