I've done this to a 500ml bottle of sparkling and had no problems. Chill it first and it's like cold lemonade (sort of) hehe xIs it okay if I add less than 1 teaspoon (around a quarter) to a glass of sparkling water, as I do not want a whole litre of water flavouring?



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I don't use it now because I have a tendency to want to use it all the time!!! 











, but it's worth persevering with the mousse if you can
