Introduction
Same recipe as the Dukan Galette, with tuna and spices added.
Minutes to Prepare: 5
Minutes to Cook: 10
Number of Servings: 1
Ingredients
115g Tuna in water (drained weight)
1 Egg
3 Tablespoons (26g) Oat Bran
2 Tablespoons (33g) Fromage frais
Curry powder/herbs/spices to taste
Directions
Mix all ingredients together.
Put in a lightly oiled fry pan, let it brown, flip and brown other side and done.
Makes one pancake/flapjack
Number of Servings: 1



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