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Diet: Ww
Butternut squash
Hey guys
I'm new to low carb-did it before but just started today- and I'm wondering if butternut squash is low carb or not, makes a great replacement for chips and mash
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Diet: Idiot Proof Diet/Atkins
Height: 5ft2in
Start Date: Monday 9th January 2011
Start Weight: 14st12lb
Current Weight: 13st9lb
Goal Weight: 11st1lb
Goal Date: August 2011
BMI Information:
Start BMI: 38
Current BMI: 34.9
Goal BMI: 28.3
Statistics:
Total Weight Loss: 1st3lb
Weight to Lose: 2st8lb
% Lost 8.17%
I think it is, I had home made butternut squash soup 3 or 4 times last week, and still lost 6lbs.
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Diet: Ww
Awesome cause they make great chip substitutes! It's more the feeling of having them
hope I have a loss like you
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Diet: The Healthy Eating Forever diet!
Height: 5ft4in
Start Date: Monday 16th January 2012
Start Weight: 15st0lb
Current Weight: 13st11lb
Goal Weight: 10st0lb
Goal Date: I'm aiming for a slow, steady 1-2lb weight loss a week.
BMI Information:
Start BMI: 36
Current BMI: 33.1
Goal BMI: 24
Statistics:
Total Weight Loss: 1st3lb
Weight to Lose: 3st11lb
% Lost 8.1%
I keep meaning to try butternut squash. Does it really work as a substitute for potatoes?
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Diet: Fruits and Veg's Only
Current Weight: 8st8lb
Goal Weight: 8st13lb
Goal Date: May 18
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Weight to Lose: -0st5lb
butternut squash isn't bad for you if you are eating veg's that not good. 1 cup serving of butternut squash includes about 22 g of carbohydrates and 2 g of protein, as well as 4 g of sugars. There’s no significant fat content or cholesterol, in this plant food. So it's not too bad
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Start Weight: 16st2lb
Current Weight: 14st13lb
Goal Weight: 11st10lb
Statistics:
Total Weight Loss: 1st3lb
Weight to Lose: 3st3lb
% Lost 7.52%
hi guys im on lipotrim at the mo, but i used to do a low carb diet so i have some significant knowledge ha
butternut squash is fine, but really minimise it to once or twice a week. it also makes it sort of a treat, me and my sister would look forward to it! we would cut them into small chips, bake them with some olive oil and mexican seasoning. when they were crunchy then we would top them with some homemade garlic mayo and grated cheese... absolutely yummy! it was like a gourmet version of chip shop garlic cheese chips! full of calories though so really only have them once a week! but trust me if you are a chip girl like me then go for it coz they are delish!
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