lemonblondie
Silver Member
This is where it will all begin.............
So what I'm planning is using this for my food diary, but also my weekly meal planner. I will post what I'll be having from the 1st of January for the week and then tick it off as I go along with any adjustments if I have to make any.
01/01/13
B: full breakfast and it's not something I do very often: eggs, mushrooms, baked beans, toms, LM sausages = all syn free
L: chicken, veg (carrot, cauliflower, sprouts, squash, sweet potato, onion) cranberry sauce 3tbsp= (3)
D: plate of veg? tom soup? jacket with cheese and beans ?
SN: yoghurt and pineapple (3) muller greek yoghurt (4)
Syn: stuffing: 50g= (3)
Hexa: 350ml skimmed milk 28 g cheese
Hexb oil for roasting veg 1Tbsp, 113g chicken
drinks: 3 cup of teas 1 lt of no sugar squash
Total syns: 13
So what I'm planning is using this for my food diary, but also my weekly meal planner. I will post what I'll be having from the 1st of January for the week and then tick it off as I go along with any adjustments if I have to make any.
01/01/13
B: full breakfast and it's not something I do very often: eggs, mushrooms, baked beans, toms, LM sausages = all syn free
L: chicken, veg (carrot, cauliflower, sprouts, squash, sweet potato, onion) cranberry sauce 3tbsp= (3)
D: plate of veg? tom soup? jacket with cheese and beans ?
SN: yoghurt and pineapple (3) muller greek yoghurt (4)
Syn: stuffing: 50g= (3)
Hexa: 350ml skimmed milk 28 g cheese
Hexb oil for roasting veg 1Tbsp, 113g chicken
drinks: 3 cup of teas 1 lt of no sugar squash
Total syns: 13
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