
Originally Posted by
Brightonrosie
that is a very interesting question. if you look through the recipes for green days the amount of pasta per person varies tremendously between recipes from as little as 40 gms to 135 gms. It is the same for rice some recipes call for 35gms and others say add 80 gms. When loosing weight it is a good idea to learn to leave at least one mouthfull on your plate so you get out of the mindset of eating everything on your plate. Gradually your body will learn to stop eating when it is full up rather than when the pattern on the plate has been scraped away !!