Thread: SW Free smash pizza

Hi Gem, next time your'e cooking potatoes you could make extra and try the pizza then, i think it would hold its shape better with real mash. xxx

Yea thats what i was thinking of doing. it was still cripsy and really good, but thought it might be even healthier making it with real mash and like you said hold better and get just as crispy!

Also i used to have a recipe for making pizza dough with low fat yogurt and flour so i thought maybe i could mix low fat yogurt with the potato mash and garlic and make it into a dough and then use it.... and still syn free!

ooo now im thinking low fat yogurt, real mash, garlic and chives and herbs in the dough... not sure what it would end up like...but im going to test it when i get more potatoes!!! hehe

I made one last night and it was really nice.
Hope the pics work....

WOW! That looks fab... just have to find the time and patience to give this a try myself

hmmm i want this for lunch!!! if i made it with real potatos what would i use to bind it together?? i think my low fat yoghurt is out of date ...!!! could i use some milk from my HB? im on EE and have only had a splash in my tea this morning.....:-)

Hardly took any time at all! Honest!!
I mixed up a little Mr Mash, thicker than usual and added salt, pepper and a little dried garlic.
Dumped it on a small baking tray and pressed it out with my hands and baked it in the oven on a lowish heat. Once it looked cooked on the top side, turned it over to cook the other side.
Once cooked, I then topped it with, tinned tomatoes, onions, mushrooms, mixed sliced peppers, ham, sweetcorn and grated cheese and popped it back into the oven til it looked cooked.
Voila!

I just had a go at making this with instant mash, topped it with red pepper, red onion, cheese, mushrooms and quorn beef pieces and it was fab! Everyone liked it, and I am gonna make it again at the weekend. Is defiantely worth it

will try this tomorrow!!!
yum pizZA !!!

Just had the pizza and its really nice, will definetly be making it again. xxx

Can I please have the recipe for this?

Many thanks.

Make up smash with boiling water, but make it quite firm.
Place on a baking tray that has been sprayed with frylight, spray top of base with frylight too and put in really hot oven until golden and cripsy...turn over and do the same.
When "cooked", spoon over some passata mixed with garlic and mixed herbs. Add chopped onions, mushrooms, sweetcorn and peppers and other free foods to top and cover with allowance of grated cheese. Put back in oven until cheese has melted and serve!

Delicious!

oh Mrs V that sounds delish!! makin me hungry lol xx

Lol, no probs...I sometimes add 4 stuffed green olives (chopped) at 2 syns as well. If you are doing a EE day, you could have ham on it as well.
Even my Daughter loves this and if I tell her that mummy is making a pizza I always have to make her one!

do you use one whole smash bag as the pizza base?

I have never used smash before lol !!