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Thread: Chicken and Chorizo Paella

  1. #1
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    Chicken and Chorizo Paella



    Chicken and Chorizo Paella

    Serves 2 - 4.5 syns per serving on Extra Easy

    2 Chicken Breasts Diced
    100g Chorizo Diced
    2 Onions Diced
    2 Cloves of Garlic Crushed
    Red and Yellow Pepper Deseeded and Chopped
    200g Paella Rice
    720ml Chicken Stock
    Pinch of saffron
    Handful of frozen peas
    Salt and Black Pepper
    Frylight

    In a paella pan or large based frypan, saute the chicken, chorizo, onion and crushed garlic in frylight until lightly browned. Add the peppers and saffron, and fry lightly, Add the rice, and stir around until any liquid is absorbed, and the rice is coated in the juices. Add the stock, season with salt and black peper to taste, stir around well, and bring to the boil, then sprinkle a handful of peas on top. Simmer gently for about 20 minutes, until the stock has evaporated, and resist the temptation to stir, or it will end up like pudding!

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    cupofteapet's Avatar
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    loving all these fab recipes this morning, many thanks, it looks delish!
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    looks amazing thanks
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    Happy days

  4. #4
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    Thank you
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    Omg this sounds right up my street! Will deffo give it a go, thanks!
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    2 Stone 9lbs down!!








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    Looks yummy Might have to make this on the weekend.
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  7. #7
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    Made this tonight, love it! Did have to stir near the end to help the remaining liquid evaporate but was no probs with doing that
    Attached Thumbnails Attached Thumbnails Chicken and Chorizo Paella-image-2356775269.jpg   Chicken and Chorizo Paella-image-547574913.jpg   Chicken and Chorizo Paella-image-1436198171.jpg  
    ginlin and Muis like this.
    2 Stone 9lbs down!!








    You can find my Food Diary Here!

    Mini Goals:

    1) Reach the long awaited 3 stone award- 13st 4 (5 lbs to go)
    2) Be in the 12's-12st 13.5lb (9.5lbs to go)
    3) Reach my 3.5 stone award - 12st 11lb (12 lbs to go)



  8. #8
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    Quote Originally Posted by xJoanneJJx View Post
    Made this tonight, love it! Did have to stir near the end to help the remaining liquid evaporate but was no probs with doing that
    So glad you enjoyed it x

    And it looks delicious too!

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    Taniau's Avatar
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    Made this tonight and it was wonderful Thanks for sharing the recipe.

    Chicken and Chorizo Paella-forumrunner_20120222_192216.jpg
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  10. #10
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    Quote Originally Posted by Taniau View Post
    Made this tonight and it was wonderful Thanks for sharing the recipe.

    Click image for larger version. 

Name:	ForumRunner_20120222_192216.jpg 
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    Glad you enjoyed it, and it looks delicious too!

  11. #11
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    ginlin's Avatar
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    The sun is shining!

    And the Spanish Rose is already chilling to go with the paella for dinner this evening

  12. #12
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    Thanks, will try this this week. x
    ginlin likes this.
    WK 1. -9lb

  13. #13
    Better to Drink your Syns
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    ginlin's Avatar
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    Quote Originally Posted by Pepsi77 View Post
    Thanks, will try this this week. x
    No probs, and it's a must!

  14. #14
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    Hi how many sins are in this dish it looks good going to try it anyway thank you

    Sent from my iPhone using MiniMins

  15. #15
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    Quote Originally Posted by jay71
    Hi how many sins are in this dish it looks good going to try it anyway thank you

    Sent from my iPhone using MiniMins
    The recipe at the top of the page states 4.5 per serving, so it's 9syns for the whole thing HTH
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