Thread: Weetabix cake!!!!!

Oh My Gosh I made this the other day and WOW!!!! and only 3.5 syns a slice

(im sure it has been posted before here but ill do it again as a refresher)


Weetabix cake

Ingredients:
2 Weetabix
113g sultanas (I used raisins)
142ml skimmed milk
142ml water
113g self-raising four
1 teaspoon mixed spice
14g artificial sweetener
1 egg beaten
Put weetabix and sultanas/raisins in a bowl and add water and milk. Let it soak.
Then mix in flour, spice, sweetner and egg
Get a small loaf tin and grease. Add the mixture and let cook in a 180° pre heated oven for approx 1hr 15 minutes. Makes approx 12 slices of cake

easy peasy lemon squeezy!!!! here is one i made earlier

looks delicious! how did it taste?

It tastes like a fruit loaf or malt loaf. really nice and im not a big fan of anything fruity lol! but seriouly its really tasty try it. x

Might try this at weekend, thanks

Originally Posted by Rachc7

Might try this at weekend, thanks

Oh do so easy to make. I have been nominated to make it for my class next week as were doing a food testing morning with actifry chips, curry and deserts YUM!!!!

That looks fab and so easy! Going to try this tomorrow morning while making super speed soup at the same time. Thanks.

Made another tea cake tonight it's lovely and very low SYN depending on how thick you slice it ! OH spreads butter spread on his
The only problem with this cake is you place it in the oven on a timer but when you come home you witness a miracle (especially as I'd been to a carol service) the loaf was out of the oven half gone and still in the tin!! OH had eaten 1/2 piece by piece but then had the cheek to place it back in the tin (to lazy to wash it lol)

Originally Posted by bc201

Made another tea cake tonight it's lovely and very low SYN depending on how thick you slice it ! OH spreads butter spread on his
The only problem with this cake is you place it in the oven on a timer but when you come home you witness a miracle (especially as I'd been to a carol service) the loaf was out of the oven half gone and still in the tin!! OH had eaten 1/2 piece by piece but then had the cheek to place it back in the tin (to lazy to wash it lol)

Great to hear ye enjoyed it! Making it again tomorrow yum! Along with gingerbread men.

Yey it was a massive hit at class with the taste test! And the only one to dissapear without a crumb!

Thanks! Made this for my dog-walking group this afternoon - smells yummy!

made this its fab, kids and hubby loved it,

I totally love this recipe, tastes soooo much like malt loaf.
Xx

I was looking for a weetabix cake... thanks for this

I made this and the flavour was lovely but the texture was very soggy. I cooked it for 1 hour 15 mins and didn't think to test it with a skewer before I took it out. Should I have cooked it for longer do you think or maybe I didn't leave it long enough to soak before I cooked it? Tia

Hi ya kimboslimbo it can be a bit of a 'soggy' cake alright and most definitely not dry , i would advise to check with a skewer after the hour and 15mins, depending on the type of oven you have your cooking time can vary. my first attempt was a little undercooked but second attempt it came out great!