Thread: sw honeycomb 3.5 syns

This isn't my recipe it has been adapted from a Jamie Oliver one.People were asking for it onanother thread so thought I would do another post in case someone missed it

3.5 syns!

5 tbsp granulated sweetner
2 tbsp honey-3 syns
1 tsp bicarb of soda 0.5syn

Put sweetner and honey into a large saucepan and heat gently, stirringall the time, until sweetner has dissolved.
Bring to the boil and bubble gently for 5mins.
Stir in the bicarb- mix will bubble and froth.
When foamy pour into a greased tin and spread out evenly.
Leave to cool.
When the main heat has gone place in fridge to set.
Before it completely cool, mark out into squares.
Enjoy!

Originally Posted by louisedan

This isn't my recipe it has been adapted from a Jamie Oliver one.People were asking for it onanother thread so thought I would do another post in case someone missed it

3.5 syns!

5 tbsp granulated sweetner
2 tbsp honey-3 syns
1 tsp bicarb of soda 0.5syn

Put sweetner and honey into a large saucepan and heat gently, stirringall the time, until sweetner has dissolved.
Bring to the boil and bubble gently for 5mins.
Stir in the bicarb- mix will bubble and froth.
When foamy pour into a greased tin and spread out evenly.
Leave to cool.
When the main heat has gone place in fridge to set.
Before it completely cool, mark out into squares.
Enjoy!

Oooh this sounds nice! Does it taste ok tho?

yes but careful not to overcook as can burn easily-as I found out first time lolx

Just tried it and its got a strange after taste :-( more sour than sweet. what did I do wrong? X