Has anyone attempted this recipe yet which is featured on the SW website this week?
I attempted it last night and when i took it out of the over it was still pretty runny, i thought creme brulee soft not runny?
Anyway we ate it runny/creamy and it was sooooooooooooooooo lovely!!! but i want a proper brulee version not a runny custard type lol!
Nope but it sounds lovely! I am going to head over and check in 5mins
Let me know if you try it out x
SEO by vBSEO 3.6.0 ©2011, Crawlability, Inc.