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Thread: Mushy pea curry

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    Mushy pea curry

    Morning... At class last night it was brought up about mushy pea curry+I'm intrigued. Has anyone tried it? Sounds horrible but the girl in group said it's lush (all I imagine is green slop - yuck). Can I just confirm ingredients as she wasn't 100% sure... I was just going to make the sauce in batch+freeze then can serve with chicken+veg or just with savoury rice for lunches. Any ideas? TIA xx

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  2. #2
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    Go to Petes recipes its a stickie thread and he has a recipe I haven't tried it myself but people swear by it w

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    Peteís Mushy Pea Curry

    Serves 4

    Syn Free on EE

    Ingredients

    1 300g Tin of mushy peas (ss)(ff)
    1 400g chopped tomatoes (s)(sff)
    1 onion, chopped finely (s)(sff)
    2 Tbsp. of garam masala
    1 Tbsp. of curry powder
    1 Tsp paprika
    1 Tbsp. sweetener
    Method
    Cook the onion in a pan sprayed with fry Light until transparent

    Add curry powder & paprika, stir continuously for a few minutes until the onions are coated.
    Add the mushy peas, tomatoes, sweetener and cook for 15 mins until it thickens. Add garam masala 5 mins before the end of cooking.

    Allow to cool then blitz with a hand blender.

    When reheating add 100mL per person of hot water and bring to the boil, then turn to simmer.

    Add chicken to the sauce or use it as a general sauce.

    (I had chicken & chips)

    Click image for larger version. 

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    jenniecakes likes this.
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    What does this count as on green please ????
    Stella

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    It looks like it should be free .....
    Stella

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    Hi
    It's free on green x

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    This looks very very tasty!
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    It does that. I will definitely have to give this one a try

  9. #9
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    I tried this tonight, with SW chips. It was yummy

  10. #10
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    Can this be frozen?? There's only me who will eat it so will waste 3 portions!

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    Everyone has been talking about this in group. Apparently it's really nice even though it doesn't sound it. Gonna give it a try next week xxx



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  12. #12
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    Just noticed it can be frozen so I'm going to have this tonight with quorn pieces and maybe SW chips or rice, undecided! Looking forward to it!

  13. #13
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    If you aren't keen on clove/cinnamon taste then don't add the garam masala. Totally ruined it for me!
    Fitzylou likes this.

  14. #14
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    Quote Originally Posted by sareypoop View Post
    If you aren't keen on clove/cinnamon taste then don't add the garam masala. Totally ruined it for me!
    Tried this and didn't like it...maybe that's why!!! Really hate cloves and only like a tiny touch of cinnamon. Will now try it without :-) x

  15. #15
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    I'll definitely try it without the garam masala not keen on cinnamon myself xxx



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