bigjaco
Full Member
Hi All
I have some chicken breast sitting there and i want to be able to use them with some 'new' recipes this year and i was looking for ideas.
I do the usual wrapped in bacon, currys, pasta, usual boring ones salads etc. Just wondering does anyone have any tried and tested ideas.
I have seen some videos where people pound the chicken with a rolling pin and use them flat for stir fry style chicken so it cooks quick.
Using one of those flavour bags today never used them before.
Would be grateful for ideas the stranger the better
Thanks in advance
I have some chicken breast sitting there and i want to be able to use them with some 'new' recipes this year and i was looking for ideas.
I do the usual wrapped in bacon, currys, pasta, usual boring ones salads etc. Just wondering does anyone have any tried and tested ideas.
I have seen some videos where people pound the chicken with a rolling pin and use them flat for stir fry style chicken so it cooks quick.
Using one of those flavour bags today never used them before.
Would be grateful for ideas the stranger the better
Thanks in advance