Thread: baked potato toppings!

Jackets in a wood burning stove? I never thought of that! Must try it!

I love mine topped with crabmeat mixed with laughing cow light and sweetcorn. Served with a BIG salad of course!

Cut a slice off the top, scoop out the middle, crack in an egg, top with a little passata and herbs, replace top, bake for 15mins... xx

Salt and vinegar - like chips from the chippy! Mmmm

Homemade Chilli
Homemade Bolognese
Chicken and Bacon mixed with quark, black pepper and chives
Cheese and Ham or Cheese and Bacon
Creamy Garlic Mushrooms (quark, fried mushrooms in fry light, dollop of fat free creme fraiche, garlic, chives)
Coronation Chicken (cold chicken diced, mixed with coriander, fat free yoghurt and curry powder, cinnamon, cumin)
Tuna and Red Onion mixed with EL Hellmans

I just like 2 'Butter Bud' sachet's (1 syn) on mine or just some low fat grated cheese with diced up onion added.

prawns mixed with Hellmans Light mayo..... yummy

I cook my jacket in the microwave till cooked.

Cut in half and scoop out the middle. Spray the skin shells with fry light (inside and out), rub out sides with sea salt and put back in the oven until crispy.

With the flesh, mix with a HeX A of strong cheddar, half tbsp of ex light mayo and some finely chopped spring onions.

Put back into crispy shells and put back into the oven for 5 mins allowing for cheese to melt.

Grill some lean bacon and serve it cut up and sprinkled on top of jacket shells.

On EE just half a syn