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Thread: Bread...

  1. 18th January, 2013 #1
    Steph86
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    Bread...

    I have been using a 400g loaf for ages, and always been really disappointed by the size of my sandwich, so yesterday I decided to weigh 2 slices of a normal loaf. It weighed 70g, so I cut off the crust off the top and bingo....60g! Much more substantial and I'm quite annoyed that I have deprived myself for so long!!! X
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  2. 18th January, 2013 #2
    stivesliz
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    I feel the same to be honest so often I have slices from a normal sized wholemeal loaf and add the extra bit as syns. generally, for every 10 syns over the 60g allowance is 1 syn. x




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