Thread: Green Days

Mmmm mmmm mmm I am salivating over here lol! I would make the pasta n sauce adding big chunks of vegetables - carrots, cauliflower, courgettes, broccoli - yum!

MMM I like the macaroni cheese ones made with water instead of milk & low fat grated cheddar ( from my A choices I can have 84g if I use both!!!) then grill it so it goes all crispy on top, its like actual full fat macaroni & cheese mmmm x

I like making sauce myself but keep jars in for lazy days. Dont forget if a jar is 12 syns and there are 4 of you thats 3 syns a serving! Not bad!

i occassionally have cheese and brocolli pastansauce but bulk it out with some quick cook pasta, mushrooms and quorn chunks. very filling.

i definately prefer to make pasta sauces from scratch though and my favourite pasta is linguini - with cheese melted on the top from healthy extras.