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Eating out decisions
Can anyone help me decide what to have for dinner Saturday night?! I'm out for a friends birthday and its a set menu. I want to make the best possible choice syn wise. Here is the menu I have to choose from;
http://www.lussmanns.com/Food/party-menu-for-8.html
I am thinking that roasted peppers are good to start (probably need a few syns in case they are cooked in oil)
For main I'm unsure between the pork or steak. I COULD ask for a jacket potato instead of chips but 9oz is a huge steak for me. It's extra money and I know I will not eat it all so it will be wasted.
The pork sounds nice but will the rosemary sauce and pancetta be lots of syns? I can only find syns for packet rosemary sauces (4 syns)
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You can always ask for sauces to be served on the side, or simply scrape it away to the side of the plate. Either way, you can have a little taste of it but not eat it all.
My choice for a starter would be the mackerel. And if you like fish - why not try the bouillabaisse? There will be a little oil in it probably, but not much.
And step away from the puddings!! Oh, go on then, have a sorbet!
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I like the idea of sauce on the side - good tip!!
I'm good at avoiding pudding as I'm super fussy. I'm not planning to have one but if I change my mind it will be sorbet 
Thanks for your help!
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