Batchelors pasta n sauce confusion, please help!!
Hello, I am trying to calculate the pp value of Batchelors mild cheese n brocollio pasta n sauce. However, I am confused because on the back of the packet it has nutritional values per 100g and then for a portion made as per instructions.
I am confused because I don't know if made per instructions also includes if you are using butter. I thought I'd try and work it out from the 100g instead but the nutritional value there does not state if that is raw weight, cooked weight or with milk etc!!
Can anyone help please? Thank you