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Weight Watchers Hello and Welcome to Weight Watchers Support! We are a warm and friendly support group for people of all ages currently following Weight Watchers. Our aim is to encourage and support each other on our weightloss journey and also pick up some good tips along the way.



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Old 3rd December, 2008   #1 (permalink)
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Diet: WW points
Start Date: 01.08.08
Start Weight: 201lb
Current Weight: 169lb
Goal Weight: 160lb
Goal Date: july 2008


Statistics:
Total Weight Loss: 32lb
Weight to Lose: 9lb
% Lost 15.92%
Anyone got a yummy risotto recipe

Hi never made one before but really fancy giving it a go anyone got any nice recipes to share?
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Old 3rd December, 2008   #2 (permalink)
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Diet: Weight Watchers
Height: 5' 5"
Start Date: 01/09/08
Start Weight: 172lb
Current Weight: 140lb
Goal Weight: 140lb
Goal Date: 03/04/09


BMI Information:
Start BMI: 28.6
Current BMI: 23.3
Goal BMI: 23.3


Statistics:
Total Weight Loss: 32lb
Weight to Lose: 0lb
% Lost 18.6%
This is my fave! And so easy to make too

I have to share this with you. It is not WW but a general recipe. I have just made it and we LOVED it!

Points 6.5
Serves 4
Ready in 40-50 mins



Easy risotto with bacon & peas



Ingredients
  • 1 onion
  • 6 rashers streaky bacon , chopped
  • 300g risotto rice
  • 1l hot vegetable stock
  • 100g frozen peas
Not for risotto purists - this simple recipe has just 5 ingredients and the stock is added all in one go

Difficulty and servings

Serves 4

Preperation and cooking times

Ready in 40-50 minutes
Super healthy



  1. Finely chop the onion. Heat 2 tablespoons of olive oil and a knob of butter in a pan, add the onions and fry until lightly browned (about 7 minutes). Add the bacon and fry for a further 5 minutes, until it starts to crisp.
  2. Add the rice and stock, and bring to the boil. Stir well, then reduce the heat and cook, covered, for 15-20 minutes until the rice is almost tender.
  3. Stir in the peas, add a little salt and pepper and cook for a further 3 minutes, until the peas are cooked. Serve sprinkled with freshly grated parmesan and freshly ground black pepper.
__________________
Following Weight Watchers for 7 months
Start Weight (1/09/08) - 12st 4lbs
Goal reached (3/04/09) - 10st 0lbs


32lbs lost - NOW MAINTAINING



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Old 3rd December, 2008   #3 (permalink)
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Diet: Weight Watchers
Height: 5' 7"
Start Date: 1st Sept 2008
Start Weight: 240lb
Current Weight: 165lb
Goal Weight: 146lb
Goal Date: Sept 2009


BMI Information:
Start BMI: 37.6
Current BMI: 25.8
Goal BMI: 22.9


Statistics:
Total Weight Loss: 75lb
Weight to Lose: 19lb
% Lost 31.25%
Mmm that sounds yummy!! I like to make a bacon and mushroom risotto
100 grams of risotto rice
4 ww sausages or lighter choice sausages
4 slices of lighter choice bacon
loads of mushrooms
1 pint of veg stock

1.Spray 1 cal spray in a pan
2. Fry off the bacon, mushrooms and sausages (they should be cut up into smallish chunks
3. Add the risotto rice and stir for a few mins
4. Add a little stock and stir
5. Continue to add a little stock then stir until all done.
6. Simmer down until all stock has been absorbed.

Should make 4 portions at 5.5 points each!
__________________


S.W - 17s 2lb
week 1 - 10 - 28lb loss
Week 11 - 20 - 14lb loss
W21 - 30 - 14lb loss
W31-40 - 15lb loss
W41 - 12st - 1lb loss
W42 - 11st 13lb - 1lb loss
W43 - 11st 11lb - 2lb loss
W44


Total so far.....75lb
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Countdown to Mexico!!




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