My favourite recipe is 0 points.Spicy butternut squash soup,its lovely.
I just take a squash,cut it up,spray a baking tray with fry light and roast.Whilst it is roasting make up a vegetable stock cube,putting 1/2 TSP garlic granules, 1/2 TSP mustard powder,1 TSP of ground cumin. when squash is...