Good start yesterday, very pleased that I stayed on track.
Day 2
Saturday 4th January
Hex A: 250ml semi skimmed milk
Hex B: 60g wholemeal bread
B: scrambled egg, 3 plums, 1 satsuma, 1 pear, coffee
L: spicy butternut soup (butternut, sweet potato, carrot, onion, spices, stock), turkey and...