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7 propoints per serving, the recipe serves 4! Stevosaurus-Rex

Hello!

Good luck! I manage a brewers fayre so find it basically impossible to eat from the menu in work! I tend to stick to soup for lunch, the ainsley harriot cup of soups are low and a bag of hoops and crosses only 2 points. A lot of fruit to keep me going during the day as well!

I use that app Nessa and I find it better than the WW app!

Not sure if I have posted this before, I love it! 8oz skinless, boneless chicken breasts, cut into strips 1 cup brown rice, uncooked 1 large onion, thinly sliced 4 garlic cloves, minced 2 jalapenos, seeded and diced 1 28oz can diced tomatoes 1/2 cup plain, non-fat Greek yogurt 1 tbsp freshly...

I make this often, it's lovely! 8oz skinless, boneless chicken breasts, cut into strips 1 cup brown rice, uncooked 1 large onion, thinly sliced 4 garlic cloves, minced 2 jalapenos, seeded and diced 1 28oz can diced tomatoes 1/2 cup plain, non-fat Greek yogurt 1 tbsp freshly grated ginger 1 tbsp...

Weighed myself this morning after restarting last week and have went from 14st 9 to 14st 3.8!! Stevosaurus-Rex

Great thanks! I sometimes make my own dressing with a little bit of oil, plenty of balsamic and some wholegrain mustard then just shake it in a tub, tastes great! Stevosaurus-Rex

Thanks, think I will try some health food places and see I I can get my hands on some! Stevosaurus-Rex

Has anyone heard/ used these and if so is there anywhere that sells them? Interested to hear if they are as good as they look apparently they are taking the US by storm and I would LOVE a big bowl of pasta or rice. I pointed 1kg of the noodles at 1pp Stevosaurus-Rex

That's my thinking Ella and I love spicy things! Is balsamic glaze the same as balsamic vinegar? Stevosaurus-Rex

Lol @ Linz I was thinkin the exact same but might have to wait until payday! Stevosaurus-Rex

Cheeky does the actifry really cut down on points?

Porridge with skimmed milk and some salt!

Does anyone have a secret weapon to help keep them on track or a go to recipe to pick them up? I am a huge fan of franks hot sauce to spice things up even as a dip for carrot sticks and chef Paul's seasoning is great on anything especially chicken and chips!

Thanks guys, I have been really good the last few days but starving lol!

I'll join in lol going for it big time this year but v quiet regarding pp recipes

Hi All! I started following ww propoints in April last year and went from 16st9 down to 14st2. Problem is I run a Brewers Fayre and it was manic over December and I have ended up going up to 14st9. I am determined to get to 13st so here I am at the start of a new year ready to go! Hope everyone...