breakfast~ porridge and raspberries, then some pineapple.
lunch~ 3 quorn sausages, 2 poached eggs, beans. satsuma.
dinner~ lentil broth, banana, pear, satsuma and strawberry ww yoghurt
snacks~ melon covered in toffee apple ww yoghurt, kiwi and about to have a curly wurly and hifi bar with a...