jodierobin
Member
Hi! I want to do a Thai curry for my partner and I! I have a recipe that I've always used but it's got a full tin if coconut milk in. I planned to cook everything in the milk then when I serve mine up ill drain the milk off the chicken and veg so in effect I'll have no sauce. How would I syn this do you think as I won't be having the sauce but it'll be cooked in sauce!?