A handy tip for making the perfect colslaw.

Discussion in 'Slimming World' started by susan70, 1 April 2009 Social URL.

  1. susan70

    susan70 Gold Member

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    you probably all already do this but my tip is use a veg peeler like the one in the pic to shred the cabbage gives great results as you can see.
     

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  3. Gemma1986

    Gemma1986 Im just me!

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    Thanks susan,i dont have one of them thats why mine didnt look as good,where do they sell them?
     
  4. susan70

    susan70 Gold Member

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    yours looked fab hunni, i think mine was about 99p from asda , you can buy them at any supermarket, just watch your fingers with it.lol.
     
  5. Minders

    Minders Finding inspiration

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    Any shops that do kitchenwares will sell peelers like that, including Tesco, etc.

    And what a good idea! And a good way to make just as much as you need and not a whole mountain of it, as I often do! It's surprising how much cabbage turns into when you shred it!
     
  6. Gemma1986

    Gemma1986 Im just me!

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    Just ordered my selt a good new tin opener from john lewis and a vegetable peeler, as each tin opener i buy wont open cheap tins!
     
  7. jaylou

    jaylou Gold Member

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    I'm lazy - I get the food processor out!! Saves the fingertips for sure!!!
     
  8. StaceyUK

    StaceyUK Gold Member

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    GREAT idea! Thanks for that! I fancy making some coleslaw after seeing all these yummy pics. I made one this week but my cabbage was too thick for my liking so I'll definitely get out the peeler!
     
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