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anyone got any nice pork or turkey recipes?

Discussion in 'Slimming World Recipes' started by rainyncadiebell, 3 January 2010 Social URL.

  1. rainyncadiebell

    rainyncadiebell Full Member

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    i am completly useless, so used to buying packet or jars (im bad arnt i) so this year am determined to start cooking from scratch but dont know where to start, i have such a big spice rack but dont know what spice goes with what!!!
     
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  3. Jeg57

    Jeg57 Full Member

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    Last night we had a nice turkey curry -

    spray fry pan and cook onions and peppers. Add curry paste of choice from jar (about 3 sins - but is nicer than curry powder) 'fry for a few minutes to cook spices then add turkey (or any meat or fish) - if already cooked simmer for about 30 minutes - if raw simmer until cooked. We had it with the Allo mutter recipe from the Green recipe book and mint yogurt (fat free natural yogurt with dried mint and/or mint sauce added)

    Tasty! We cooked extra and have a few curry 'take aways' in the freezer now!!
     
  4. maypole

    maypole loves to eat

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    Try this

    Easy Pork Chops

    1 1/2syns per portion

    4 pork loin chops (fat removed)
    1/4 pint beef gravy made with granules
    420g can of chopped tomatoes
    1 tablespoon smoked paprika

    Dry fry the pork until sealed and transfer into a slow cooker (ok in oven I guess)
    Make up the gravy and stir in the canned tomatoes and smoked paprika, pour over chops and cook for 4/5 hours until tender.
    Serve with green beans and carrots.
     
  5. rainyncadiebell

    rainyncadiebell Full Member

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    oh both sound nice, i have a slow cooker which i do use alot, the curry one, after the spices etc do i add can of toms?
     
  6. julie19

    julie19 Silver Member

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    I have a nice Ginger spiced pork recipe which I bung in the slow cooker:

    Ginger Spiced Pork

    Black Pepper
    680 Grams Casserole Pork

    Sauce:
    1oz Flour (5 syns)
    1 Level Teaspoon Ground Ginger
    ΒΌ Teaspoon Tabasco Sauce
    1 tin chopped tomatoes
    4 oz Button Mushrooms
    1 Tablespoon Worcestershire Sauce
    2 Tablespoons Splenda Brown Sugar (2 syns)
    2 Tablespoons Vinegar
    2 Cloves Garlic
    1 Bay leaf

    Method:

    Lightly Brown pork in a pan & season well.

    Mix all the other ingredients except mushrooms in a separate pan & heat through until simmering, pour everything into a slow cooker,add the pork & mushrooms, cook on low for 8 -10 hours


    Serves 4

    Total Syns 7 allow 2 syns per serving
     
  7. Tori*

    Tori* Member

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    The SW mag has some great recipes which are easy to follow and usually pretty tasty.
     
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