Chicken soup....

Discussion in 'Lipotrim Forum' started by ChellyWellyBoot, 11 February 2009 Social URL.

  1. ChellyWellyBoot

    ChellyWellyBoot I will be skinny again!!!

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    What are the green bits in the chicken soup??

    And where do they come from?!!!

    Ive looked at the powder before I mix it with water and cant see any??

    Its highly confusing :S
     
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  3. kered

    kered Gold Member

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    I havent had it since week 2, so I dont know, but I would imagine some type of herb.
     
  4. ChellyWellyBoot

    ChellyWellyBoot I will be skinny again!!!

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    I dont understand how the water makes them magically appear though?? lol
     
  5. kered

    kered Gold Member

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    Maybe thats the mystery ingredient that makes them gross.......lol
     
  6. ChellyWellyBoot

    ChellyWellyBoot I will be skinny again!!!

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    lmao!!!

    probably lol!!

    Although im starting to like it more and more, but i find each one tastes different each time lol!!
     
  7. kered

    kered Gold Member

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    I did try it about 6 times, with a mixture of different spices and herbs, but its the only one I cant stand. I love the others and even the 2 flapjacks.
     
  8. ChellyWellyBoot

    ChellyWellyBoot I will be skinny again!!!

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    I asked for flapjacks last time but they said they didnt have any :(
     
  9. sparkle 63

    sparkle 63 sparkling:)and hopeful :)

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    you can add a touch of garlic to the soup makes it taste a lot better,i was wondering how the green bits magically appeared too!!
     
  10. kered

    kered Gold Member

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    I find the coconut one really nice, the peanut one is an acquired taste, but I liked it by the 3rd one. Its really good to have something to chew on and it helps with my water as I take a swig of water with each bite. Hopefully you can get some at your next WI and I hope you like them.
     
  11. ChellyWellyBoot

    ChellyWellyBoot I will be skinny again!!!

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    Yep im definatly going to try!!

    Only have to wait til monday so not much longer :)
     
  12. kered

    kered Gold Member

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    They are really handy too if you need to go out somewhere instead of having to mess about with shakes.
     
  13. LovelyLauren

    LovelyLauren My husband = My hero

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    lol at magic green bits! i will have a look next time!!

    i like the flapjacks to.. coconut more so that peanut but hey ho! xx
     
  14. Want2bMe!

    Want2bMe! Full Member

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    I think they're really really dried out bits of parsley, cause parsley doesnt really have a flavour or anything??? Tis a mystery!!
     
  15. miss_unknown

    miss_unknown Banned

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    Sorry your thread hunny was a little hard to read
     
  16. tasha2000

    tasha2000 Full Member

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    Chicken Soup - Ingredients
    Skimmed Milk powdre, soya flour, soy protein isolate, hydrolysed vegetable protein, di-potassim phosphate, flavouring(?) (i hate unspecified flavouring msg perhaps??) onion powder, maltodextrin, potassium chloride, lechithin, thickeners= xanthan gum, carrageenan, mono clacuim phosphate, vitamin and mineral mixture, PARSLEY, calcuim caseinate, acidity regulator; ptoasuim phosphate..
    hths x
     
  17. LovelyLauren

    LovelyLauren My husband = My hero

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    chel was saying the soup mix is just plain white powder, and then when you add water, green herbs magically appear ha

    and she was wondering how and what they are!

    xx
     
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  19. ChellyWellyBoot

    ChellyWellyBoot I will be skinny again!!!

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    aaah so it is parsely!

    But why can we not see them in the mix?? lol its sooo confusing!!!
     
  20. tasha2000

    tasha2000 Full Member

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    hehe, id say it is freeze dried ifykwim, ie. all the water is taken out so it is a tiny speck then when the water gets added it absorbs it and wallllahhhh.. little bits of green......x
     
  21. LovelyLauren

    LovelyLauren My husband = My hero

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    oooh tasha u may well be onto something there!! x
     
  22. tasha2000

    tasha2000 Full Member

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    hehe, i know, i am a chasm of knowledge x
     
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