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Curried Pork Burgers - pictures attached

rumbly-tums

Slowly but surely x
#1

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rumbly-tums

Slowly but surely x
#2
Add the pork mince and stir again.

Now I used flour in these pictures as they were for my family. But I used flax seed to mould the burgers together.
Flour your hands, grab some mixture and then form into patties.
Fry in oil, 4 minutes each side

Serve with egg and salad greens

EAT AND DIE FROM HEAVENESS
 

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rumbly-tums

Slowly but surely x
#3
YUMS!
 

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ladyfelsham

Clean green leafy machine
#4
Yummmmmy they look lovely :) Pop them on the Just Recipes thread hun, when you have time.
 

rumbly-tums

Slowly but surely x
#6
i think pictures make the whole process a visual treat.
Plus, I am a photographer! lol x
 

rumbly-tums

Slowly but surely x
#7
mmmm Mayo - i forget about mayo all the time...and a cheese slice!
 


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