Here you go Sarah:
WHAT WENT INTO DINNER FOR ONE (WITH LEFTOVERS TO TAKE WITH ME ON A DAY TRIP TOMORROW):
Packet of lean bacon
200g pasta twirls
Passata
Red onion
Red pepper
Lazy garlic
Balsamic
Garlic lover shaker
Cherry tomatoes
30g mozzarella (PART OF HEALTHY A OPTION)
200g pineapple (2 SYNS PER SERVING)
HOW I DID IT:
Boil pasta and take off heat 5 minutes before pack instructions
Fry garlic, pepper and onion until brown
Add and brown bacon
Add passata, splash of balsamic and a sprinkle of garlic lovers shake
Add pineapple and cherry tomatoes
Bring to boil and then allow to simmer
Put pasta in overproof dish and top with sauce
Cover in foil and bake for 30 mins
Remove foil, add cheese and bake for further 10 mins