I can't stop eating ........

Discussion in 'Slimming World' started by Margery Dawe, 10 March 2011 Social URL.

  1. Margery Dawe

    Margery Dawe Silver Member

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    pickled gherkins. Two big jars gone in just over a week!!!


    What 'good' foods can't you get enough off?
     
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  3. AMANDADOYLE74

    AMANDADOYLE74 Full Member

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    you pregnant! hahaha?
     
  4. Clareel

    Clareel Gold Member

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    Mmm I loved pickled gherkins and onions! One for me is crab sticks, they're free but not speed so I try not to buy them too often. I can easily eat the whole pack in one go.
     
  5. Devon Dolce

    Devon Dolce 1lb at a time!

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    Glad it's not just me then! Cupboards stocked up with pickled onions, gherkins and beetroot! Local shop must think I'm pregnant - I'm not!!! xx
     
  6. who_la_hoop

    who_la_hoop Silver Member

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    I got through a jar of pickled gherkins in about two days last week, lol - every now and then I really fancy them! Nommy.

    I don't think I have any free food that I'm obsessed with at the moment... though I do use up my hex every day usually on Babybel lights - yum yum yum.
     
  7. Margery Dawe

    Margery Dawe Silver Member

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    No, but I have just got a puppy, does that count!!! :D
     
  8. LornaGrace

    LornaGrace Full Member

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    I agree loving Babybel lights at the minute. Also going a bit overboard with strawberries, I didn't even like them before started slimming world now I cant get enough.
     
  9. cocktailprincess

    cocktailprincess Still rockin' it

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    I am with you on the pickles, girlies! ooooh them bad boys call out to me and my poor husband goes mad because they make me smell like monster munch
     
  10. PurpleSky

    PurpleSky banana phone

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    Love pickled veg, gerkins are great as they are so low cal and managed to get rid of any crisp wants i have
     
  11. CAPRICORN

    CAPRICORN Gold Member

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    Me too

    I eat lots of :- giant tickled slugs (gherkins), tickled cabbage, onions, beetroot, mixed veg and now I have found tickled celeriac :happy036:... I have a bit of a thing for vinegar full stop -most of my fave recipes have plenty of balsamic or white wine vinegar in :D
     
  12. LV30

    LV30 Gold Member

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    The vinegar is actually burning away all the fat!! It's a fact.
    (It's not - i just made that up!!)

    Go vinegar!!
     
  13. scrummymummy86

    scrummymummy86 Full Member

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    Alpen lights!
    Have banned myself from buying them now as I will eat a full pack a day lol
     
  14. who_la_hoop

    who_la_hoop Silver Member

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    I approve of this made-up fact. Go vinegar, go! :D
     
  15. hazysummer

    hazysummer Full Member

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    love the idea of calling them tickled slugs - made me laugh! pickled celeriac sounds interesting.....
     
  16. MommyNOriana

    MommyNOriana Full Member

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    I'm completely addicted to rice. White, brown, wild - doesn't matter. LOVE LOVE LOVE it. It's free but not THAT great in massive quantities. But oooh, I love it. If I had my way, that's all I would eat. Sometimes I do. It's my go-to meal when I get home late and can't be bothered making anything. I just dump the rice and water in my pressure cooker, turn it on and walk away. 15 minutes later - lovely sticky rice.......

    In fact, I think I'll have some now....
     
  17. *Emsie*

    *Emsie* Gold Member

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    pickled beetroot and onions nom nom great to just pinch one(or two or three ;) ) out of the jar am also into pickled cabbage at the minute but thas not so easy to snack on...it tends to mean dirtying a plate! ;p x
     
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  19. aislingb

    aislingb loves a curlywurly

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    I cant stop eating mullerlight yogurts..seriously somebody stop me!!!!!!
     
  20. Beegee

    Beegee The Big One

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    I don't think I've ever had a gherkin - this thread is making me think I should try them! I did used to like pickled onions - the little sweet ones mainly. My current obsession is mango - I have one big one a day and that's still not enough!
     
  21. Stefanie

    Stefanie Silver Member

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    Spinach!! Been eating loads of it for the past 3 weeks! I have it raw chopped up on toast, my eggs, in my dinners...love the stuff. Hubby calls me popeye....toot toot! :D
     
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