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Ice cream cake ...

#1
Just made myself a pudding ... ice cream cake ... mmm was lovely. Took some photos - so will try to download them and add them.

Ice cream cake
Crush a cranberry bar into crumbs in food processor, press into a small dish – put in fridge. Make up jelly using 150ml of very cold water and berry or orange water flavouring, and add mix a mousse, mix with a hand mixer and leave to set in fridge – add to base once set. Make ice cream up by blitzing ice cubes in a food processor or coffee grinder, until small crystals, add whatever flavour shake you want – about 4tablespoons of cold water and wizz up in food processor to make a big bowl of ice creamand pour on top. This is either for 2 people … or 2 meals.
 
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unreal83

Want to be a yummy mummy!
#2
Wow!! That is so creative. How did it taste?
 
#3
sounds lovely, I used to make a cheesecake with LL packs similar to that, but at that time they only had the horrid, nut bars for base.... I can imagine the CD bars as much tastier alternatives!!!!

:)
 

jane

Opinionated
#8
Bev,that's amazing..did you invent this?
also ..might siggest the drink-mix jelly to some of my clients!
thankyou for this
 
#10
Bev,that's amazing..did you invent this?
also ..might siggest the drink-mix jelly to some of my clients!
thankyou for this

I did!!! and it's lovely!!

This is my summer recipes I'm giving out to clients .. feel free to copy Jane.

Summer Recipes!
Ice pops
Water flavouring in kiddy ice lolly moulds and into the freezer. Both flavours work well – or mix half berry flavour with half orange flavour for a fruit salad flavour.

Ice cream
1. Freeze tetra packs – take out about an hour before you want to eat it. (Should only be done with one tetra a day)
2. Blitz ice cubes in a food processor or coffee grinder, until small crystals, add whatever flavour shake you want – about 2tablespoons of cold water and wizz up in food processor to make a big bowl of ice cream! Mix and match flavours … butterscotch and banana = banoffee. Or use half a sachet of one flavour and half a flavour of another.
3. Make up shake as normal – put in ice lolly moulds. You have mini milks!

Sorbet
Water flavouring added to water … in a small bowl or dish, in freezer and keep stirring whilst ice crystals form … take out before it freezes too hard. Sorbet!!

Jelly
Water flavouring, 150ml of very cold water and mix a mousse – make up as per instructions and put in a small bowl to make jelly! Have with ice cream!!

Ice cream Cheesecake
Crush a cranberry bar into crumbs in food processor, press into a small dish – put in fridge. Make up jelly as above – add to base once set. Make ice cream up and pour on top. This is either for 2 people … or 2 meals.

 


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