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Ideas for chantenay carrots please :)

I have 2 kg of Chantenay carrots!

Any ideas of what to do with so many? I don't want to make soup or anything that mashes them up as it is nice to keep chantenays whole.

I would quite like to roast them but not my normal roasting (frylight/balsamic) I was thinking maybe honey roasted?

Can anyone help?

Thank you :)
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Bring on the trumpets
Oooohhh I got some of these yesterday in Aldi for 39p.....thanks for the recipe ideas :)

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