Not the best cook - need inspiration.

Emb77

Full Member
Im new to SW and I'm trying to think of a pasta dish for tomorrow nights tea. Ive got rice noodles n chicken fillets - any idea what I can cook. Needs to be a little simple as I'm not the best cook x
P.s I like spicy food.
 
Hi There.
Welcome to SW, here's a recipe for Chicken Stir-Fry.......
You could use a ready made stir-fry sauce if you like, I just make my own!
If you don't like mushrooms, leave them out!

Pete’s Chicken Stir-Fry
Serves 2
Ingredients
1 chicken breast per person, cut into strips (ff)
1stir-fry veg pack (s)(sff)
1x 150g pack Amoy “straight to wok” fine noodles (ff) 1.5syn
150g button mushrooms, sliced (s)(sff)

Stir-fry sauce

1Tbsp. sweetener
1Tbsp light soy sauce
1 tsp blue dragon oyster oil 1syn
1 tsp toasted sesame oil 2syn
1 spring onion, finely chopped (s)(sff)
1 garlic clove, finely chopped (sff)
1 cube of ginger, finely chopped
3 Tbsp. water

Method

Spray a wok with Fry Light and cook the chicken strips until cooked and browned, remove from the pan, add more Fry Light and cook the veg for 5 mins, return the chicken to the pan, add the noodles and the home made stir-fry sauce, cook for another 5 mins until the noodles are cooked.

Making the Stir-fry Sauce

In a small frying pan, add the ingredients and over a low heat, cook, stirring from time to time to blend, season with salt & pepper. Cook until it thickens then add to the stir-fry after the noodles,
ChickenStir-FryLarge.jpg
 
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