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Off to a BBQ later...

#1
Im having a red day, and have bought my own meat to take there:D Im going to make my own burgers..which Ive never done before:eek::eek: ok..Ive bought Healthy living mince..what else do I need please and how do I make them?? Can I pre-make them before I go?
Any help much appreicated:D
 
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furrystomper

BATMAN & ROBIN FOREVER
#2
You should be ok to make them before hand hun, all i put in mine is a little mixed herbs and some garlic. If you wanted to add a little kick you could always add a little cajun seasoning or some chilli. hope that helps :D
 
#3
You should be ok to make them before hand hun, all i put in mine is a little mixed herbs and some garlic. If you wanted to add a little kick you could always add a little cajun seasoning or some chilli. hope that helps :D
Oh thanks ever so much...off to make them now:D
 

furrystomper

BATMAN & ROBIN FOREVER
#4
You could alway use cheese in the middle of them to if you wanted to use a HEX. i somtimes use a babybell light and just mold the mince around it but i ahve to say ive never done them on a bbq only in the oven :)
 

Ninja

Silver Member
#5
I've only really made pork and apple burgers which are delish btw.
I'm not sure if you need an egg to bind it or not. I do with the pork burgers but not sure if you need to with beef mince :confused:
 


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