OH YUM....

kerry b

Silver Member
... I tried the parmesan chicken from this months magazine and it was amazing, will def make it again. I didn't fancy the roasted veg so I had it with baby jersey potatoes and a large salad which I sprayed with the salad light ceasar dressing. Double yum, it took all my willpower not to just spray the dressing straight into my mouth:D. Would recommend trying both things if you havent already
 
Oooh, I made this too it was definitely very yummy. I made the stuffed peppers recipe from the magazine today, I would recommend these also. :) We are so lucky to be following the sw plan!!
 
Iv got the may/june mag with the lady in the pink dress on the front....is that the mag youv got??
 
is it only out in groups? im rejoining next tuesday
 
Back
Top