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Onion Bhajis & Spicey SW wedges for tea

time2bslim

Just doing it this time
#1
I made Onion Bhajis tonight from a tin of Asda Chickpea Dhal & finely sliced onions and a beaten egg - think it needed two eggs to bind it together better and they came out like patties rather than balls but they tasted JUST LIKE onion bhajis.

Did them with SW spicey wedges for tea - on green today.

Lovely.
 
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