• Upgrades have been completed! Including conversations, 😁😎🏀⚾⚽ Emojis and more.. Read more



Pastry

Nenya

Full Member
#2
At work I use half lard and half 'I can't believe its not butter', that is 8oz sr flour , 2oz lard and 2oz icbnb plus a pinch of salt. Trex works fine instead of lard. hth x
 


Similar threads