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Points value of veggie stir fry.

ChubLock

Silver Member
S: 16st4lb C: 16st3lb G: 10st4lb BMI: 39 Loss: 0st1lb(0.44%)
#1
I live in catered halls (well, until thursday!) and I was served a medium portion of veggie stir fry (peppers, onion, babycorn) but it was in a oily sauce and I cannot ask what it was cooked it cos I would've just look stupid!

So what points value should I estimate it is?:confused:
 
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S: 15st2.0lb C: 14st12.0lb G: 12st0.0lb BMI: 32.6 Loss: 0st4lb(1.89%)
#2
Hmmm, not sure. You could try pointing just the oil. How many tsp do you think were in it?
 

ChubLock

Silver Member
S: 16st4lb C: 16st3lb G: 10st4lb BMI: 39 Loss: 0st1lb(0.44%)
#3
It's a really tricky one cos I've no idea...whats the worst point scoring it could have?!
 
S: 15st2.0lb C: 14st12.0lb G: 12st0.0lb BMI: 32.6 Loss: 0st4lb(1.89%)
#4
Well veg oil is 1 point per tsp. It depends on how big your medium portion looked. You could over estimate and go for 2.5? I have no idea unless I see it. Sorry, not much help.
 

ChubLock

Silver Member
S: 16st4lb C: 16st3lb G: 10st4lb BMI: 39 Loss: 0st1lb(0.44%)
#5
I know it's not the easiest question I could've asked. Good riddance to catered halls I tell you ;) :p
 




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