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quorn mince/quorn chicken?!

what do you guys add to these to make them nicer? i had some of the chicken last night i added crushed chillies and some herbs which was nice but still not hugely tasty? any help apprieciated as i have decided to have another ss + meal tonight then talk to my cdc tommoro
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I love plain quorn, but sometimes i poach it in a stock, or i add vinegarette after cooking.

You can also cook with a variety of different herbs and spices.

They also do a beef quorn, don't no if you have tried that 1, or the chicken fillets, they all have slightly different flavours, at least it's a variety.

Hope this helps you out a bit.
ta :) im willing to try any quorn thats allowed lol =)last nights dinner was LOVELY i had quorn mince, added a few mushrooms chilli flakes and herbs then used an oriental chilli soup for a sauce is was soooo good :)

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