Red day meal ideas needed!

Discussion in 'Slimming World' started by ChubLock, 12 May 2008 Social URL.

  1. ChubLock

    ChubLock Silver Member

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    Well I'm a fussy bugger...

    Erm, I only tend to eat tuna and chicken (and some other white fish) and I'm struggling to decide what to have with my chicken and tuna on a red day, cos usually I'd have them with a jacket potato or pasta/rice/cous-couse but these aren't free on a red day are they?

    I would like to be inspired on what I can have to accompany chicken. I can't just eat a pot of chicken can I?!

    So, I'm just
     
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  3. sonban

    sonban Addicted to Minimins

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    You could have chips made out of butternut squash they are sooo tasty. Or omelet or a stirfry of your fave veg. :)
     
  4. ChubLock

    ChubLock Silver Member

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    Oooh omlette...!
     
  5. bubblesqueaker

    bubblesqueaker Member

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    There is a great recipe on the "Free - 7 day trial" page of the website. Bacon and Sausage fritata - bit like an omlette - yum!!

    Mixed grill is another idea :) We add pinapple and banana but be careful as if you cook them they turn to the dreaded syns!
     
  6. Louise24

    Louise24 Gold Member

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    Eh?? Banana with mixed grill? Am I missing a trick here? x
     
  7. bubblesqueaker

    bubblesqueaker Member

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    It's yum try it. Think of chicken maryland :)
     
  8. Louise24

    Louise24 Gold Member

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    Hehe - well, I normally eat everything going so may have to try it but I'm still a bit freaked out by it..... says the girl currently eating cold mushy peas straight from the tin with a spoon!
     
  9. Jennyonaplate

    Jennyonaplate Gold Member

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    Roasted veg are my favourite, especially cherry tomatoes, and they go so well with chicken - at least they do on my plate!

    Veg mash is another good one (Butternut Squash, carrots & Swede)
     
  10. addicted to choc

    addicted to choc Member

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    hi
    I just printed off loads from the sw website to try.

    the turkey and red pepper burgers look lovely and am definately aiming for them tomorrow
     
  11. Taz

    Taz Spam Hunter

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    I used to make Fritatta all the time. I'd cut it into quarters, have one piece hot then put the rest in the fridge and have it cold. I'd put bacon, onions and peppers in it.
     
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