Salmon and Broccoli Quiche Ingredients:- Salmon Broccoli 1 chopped onion 3 eggs, 8oz v.l.f. cottage cheese Seasoning to taste. Method:- Par-boil a large handful of small Broccoli florets. Dry-fry your chopped onions (or alternatively cook them with the Broccoli). Grill your salmon fillet (for crunchy/nutty flavour) and flake. Beat eggs with cottage cheese and add seasoning. Stir the salmon, the broccoli and onion into this mixture, season and pour into your oven dish. Cook for 30 mins or until golden brown at 190 deg c. Syn free on Red.