Sieved cottage cheese?!?

Discussion in 'Slimming World Recipes' started by pizzle84, 9 November 2011 Social URL.

  1. pizzle84

    pizzle84 I will do this!!!

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    So there's a recipe that asks for sieved cottage cheese! how do you sieve cottage cheese? would it just be the watery stuff or does the recipe me for me to mash it through the sieve? so confused!
     
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  3. zilla

    zilla Full Member

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    I guess the idea is to pass it through a seive and then it is a smooth mixture, I may be wrong but just an idea.
     
  4. pizzle84

    pizzle84 I will do this!!!

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    i'll give it a go that way cheers.
     
  5. zilla

    zilla Full Member

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    What are you making, am curious.
     
  6. pizzle84

    pizzle84 I will do this!!!

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    pate yummy
     
  7. zilla

    zilla Full Member

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    :drool: Ohhhh recipe please
     
  8. pizzle84

    pizzle84 I will do this!!!

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    2 large smoked trout fillets roughly chopped
    12oz low fat cottage cheese, sieved
    1 level tsp grated horseradish (dont have any so im missing this out!)
    1 tbsp lemon juice

    Place trout, cottage cheese, horseradish and lemon juice in blender and process till smooth. Season to taste, place in dish and chill for min 2 hrs.

    Free on red and EE
     
  9. pizzle84

    pizzle84 I will do this!!!

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    Smoked trout is free but why is smoked mackerel not free?
     
  10. zilla

    zilla Full Member

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    Thanks for recipe.
     
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