Does it matter what sweetner you use when actually using it for baking. E.g. in muffins?
H HandsInTheRuck New Member 17 September 2010 #1 Does it matter what sweetner you use when actually using it for baking. E.g. in muffins?
C Circes Strutting her stuff 17 September 2010 #2 No - just personal taste! Some people prefer Splenda to the other brands though