When making casarole......

Discussion in 'Slimming World Recipes' started by Snugglepuss, 18 March 2011 Social URL.

  1. Snugglepuss

    Snugglepuss Silver Member

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    Do you have to brown the meat off first?? My meat being beef?
    I'm going to make my first casarole for tea so just need to make sure....
    Thank you x
     
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  3. x.squiggy.x

    x.squiggy.x Full Member

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    I never do...just put everything in and slow cook it for about 1.30 - 2 hours x
     
  4. Snugglepuss

    Snugglepuss Silver Member

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    Ahhh thank you :) x
     
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