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Will this Lasagne be ok?

i made a big batch of SW lasagne on sunday and want to take some with me when i go away friday morning for the weekend. its been in the fridge the whole time but im not sure it will be ok? I dont want to freeze it - if its not gonna be ok i shall eat it up before i go! - but that wont help me with healthy eating over the weekend!
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To be honest I would have thought it would be passed its life expectancy by Friday Hun. Even if it has been chilled.
If you can get away with freezing it and then taking it out before you go all the better, otherwise I would suggest you eat it up now.
Don't eat it, 3 days maximum life span. It could make you very poorly. If you have time make another batch to take, if not you will have to live by your witts and make the right choices. Good luck.

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