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Thread: New products coming! excited about banoffee!

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    New products coming! excited about banoffee!

    So we have some new products coming!! banoffee porridge sounds delicious, cant wait to try that one!
    2 new pastas: carbonara and 4 cheese pasta
    also omelette meal pack... exciting stuff eh? might keep me on track knowing there's new stuff to try soon, I only like a few products so hoping I like the new things, variety is the spice of life and all that!
    oh, and they are testing 6 new flavour shakes, whichever is voted the best stays, no idea what flavours they have.... what do you reckon they might be??

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    oh my! I want the 2 new pastas. I love the cheesy pasta now so very excited to try those too!

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    I am sad they have got rid of the red fruits shake- I loved it, and the cheesy pasta, it was my fave! I hope the new ones are just as nice because I'm currently stuck with only 3 shakes I like and a stockpile of cheesy pasta as I don't like the other meal packs!

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    Oooh, when do these new delights arrive? I just got a small order yesterday to stock up on cheesy pasta! lol!
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    The new meal packs should be out this week, not sure about the banoffee porridge or the new shakes.

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    I think they might be offering free sample of bannoffee porridge next, not sure tho, have to keep checking their facebook page! I just wanna know what flavours the milkshakes are, I only like chocolate one and am getting fed up of 2 chocolate shakes day in day out! x

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    How do u all make cheesy pasta mine came,out runny and hard pasta :-(

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    I always have my cheesy pasta with cauliflower so here's what I do.

    I buy frozen cauli and microwave a handful of it in a bowl, covered with cling film, for 3 minutes. Whilst its microwaving I mix up the cheesy pasta with the water as per the pack instructions - maybe a tiny bit more - then add some Tabasco sauce. Once the cauli is done, I set it aside and microwave the cheesy pasta as per the pack instructions and then chuck the cauliflower in it - sprinkle of salt and pepper and mix it up.

    Granted my pasta twirls are still a bit crunchy, but it is delish.

    I guess to avoid the crunchy pasta you could make the mix up 10 minutes before you want to micro it to soften the pasta, but I've never tried it.


    I just had cauliflower and cheesy pasta. It was nom nom! lol!

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    I sieve out the pasta and add it to a cup of boiling water for 10mins whilst I thoroughly mix the sauce with water and prepare my veg or meat etc. I then strain the pasta and add it to the sauce before microwaving it. Leave it to stand for a minute or two and it tends to thicken up.
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    Leaving it for 10 minutes made up before microwaving usually works for me!





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