Thread: Chickpea Dahl Loaf

1 tin chickpea dahl( check it's a syn free brand )
1 pk batchelors mild curry savoury rice
4 eggs

Make up rice as directed.
Add chick pea dahl and the beaten eggs.
Mix well and pour into a lined loaf tin.
Cook for about 25 mins at 180'c, gas 5

Free on Green days or extra easy.

Sounds yummy!

What brand of chickpea dahl do you recommend as I can't find any online on the SW site from tesco? Pref a syn free one. Sounds good. I'd like to try this out.

Does sound yummy. Asda do a free chick pea dahl in a tin... it's YUMMY!!!

Thanks for that. I'll look out for it. xx

Asdas chickpea dahl is free and Sundar which I buy in Morrisons is also free. It's usually somewhere near the mushy peas.

Mmmm that sounds yummy! Thanks for sharing, will try that this week xx

Just had this for tea, it's yummy. Would recommend it.

thanks sounds lovely for lunch. Have you tried it cold?Maybe ok for picnics if it is.

Think I prefer it cold actually. Just had another nibble and Hubby's just got home from work and had some and loves it.

just popped one of these in the oven for work tomorrow! sounds lovely and i love chickpea dahl so v excited to try it! xx

I couldn't find the chickpea dahl anywhere in asda on saturday - gave up looking after half hour!

It's usually by the tins of ready made curry, bombay potatoes that sort of stuff.

Don't bother with the new brown label Chickpea Dahl - it's NOT the same as the older pink label stuff.

It was so bad I emailed Asda to complain