When I've done sw previously I have always avoided quark but decided to take the plunge and buy some. Tonight I made a pork, mushroom, rice and creamy sauce dish that I normally make with philli light (and is usually lovely). Really want to make 0 syn meals whenever possible so substituted the philli for quark- it was vile and absolutely in edible. I have tried making a cheesecake with it - vile again. Does anyone like it?! Just tastes like vinegary yoghurt to me.