Hellraiser
Full Member
Just wanted to start a thread that was dedicated to nice new food and drink ideas, I appreciate you can always look on the what are you eating or drinking today threads but wanted one that was just for new foods we have found that really make a nice change.
I will start off by giving a few things I have found recently that helped a lot.
Hot and Spicy Pork Ribs from Saisbury's
these taste so nice that I am always sad when they are gone 1.7 grams per 100 grams.
Sainsbury's Hot & Spicy Meaty Pork Ribs 450g.
Big Mac without the bread
Macdonalds will do this for you if you ask, as far as I can work out they are about 4 grams each, what works best is to put the filling between 2 burgers and eat it like a sandwich, tastes more or less the same as it does with the bread.
Hot & Spicy Chicken Wings from the hot meat section of Sainsbury's, works out to approx 2 grams of Carbs each wing.
Well that's it for starters, have a load more ideas but will add them over time.
Just one request, if you post on here could you be quite clear on the item so people do not get mixed up and buy something else, also some info on the Carbs would be nice.
I will start off by giving a few things I have found recently that helped a lot.
Hot and Spicy Pork Ribs from Saisbury's
these taste so nice that I am always sad when they are gone 1.7 grams per 100 grams.
Sainsbury's Hot & Spicy Meaty Pork Ribs 450g.
Big Mac without the bread
Macdonalds will do this for you if you ask, as far as I can work out they are about 4 grams each, what works best is to put the filling between 2 burgers and eat it like a sandwich, tastes more or less the same as it does with the bread.
Hot & Spicy Chicken Wings from the hot meat section of Sainsbury's, works out to approx 2 grams of Carbs each wing.
Well that's it for starters, have a load more ideas but will add them over time.
Just one request, if you post on here could you be quite clear on the item so people do not get mixed up and buy something else, also some info on the Carbs would be nice.
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